Our History

 

Our History

Our business was established in 1994 and was set up to operate a beef and lamb central meat packing facility in Huntingdon, UK.

Over the last 25 years this facility has grown and we acquired a packing facility in the Netherlands, built new factories in a further four European countries, entered into joint venture agreements in Australia and Portugal and acquired a fish processor, Seachill.

Each of our packing plants are operated on a dedicated basis for Hilton Food Group customers. Our business model has been adapted to meet local requirements with customers in each country.

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